<?xml version="1.0" encoding="utf-8"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.0 20120330//EN" "JATS-journalpublishing1.dtd">
<article xml:lang="en" article-type="research-article" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mml="http://www.w3.org/1998/Math/MathML">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">KJIM</journal-id>
<journal-title-group>
<journal-title>The Korean Journal of Internal Medicine</journal-title></journal-title-group>
<issn pub-type="ppub">1226-3303</issn>
<issn pub-type="epub">2005-6648</issn>
<publisher>
<publisher-name>Korean Association of Internal Medicine</publisher-name></publisher></journal-meta>
<article-meta>
<article-id pub-id-type="doi">10.3904/kjim.2004.19.1.19</article-id>
<article-id pub-id-type="publisher-id">kjim-19-1-19-4</article-id>
<article-categories>
<subj-group>
<subject>Original Article</subject></subj-group></article-categories>
<title-group>
<article-title>Factors Associated or Related to with Pathological Severity of Nonalcoholic Fatty Liver Disease</article-title></title-group>
<contrib-group>
<contrib contrib-type="author">
<name><surname>Park</surname><given-names>Kyung Sik</given-names></name>
<degrees>M.D.</degrees><xref ref-type="corresp" rid="c1-kjim-19-1-19-4"/></contrib>
<contrib contrib-type="author">
<name><surname>Lee</surname><given-names>Yeong Seok</given-names></name>
<degrees>M.D.</degrees></contrib>
<contrib contrib-type="author">
<name><surname>Park</surname><given-names>Heo Won</given-names></name>
<degrees>M.D.</degrees></contrib>
<contrib contrib-type="author">
<name><surname>Seo</surname><given-names>Sang Hyuck</given-names></name>
<degrees>M.D.</degrees></contrib>
<contrib contrib-type="author">
<name><surname>Jang</surname><given-names>Byung Guk</given-names></name>
<degrees>M.D.</degrees></contrib>
<contrib contrib-type="author">
<name><surname>Hwang</surname><given-names>Jun Young</given-names></name>
<degrees>M.D.</degrees></contrib>
<contrib contrib-type="author">
<name><surname>Cho</surname><given-names>Kwang Bum</given-names></name>
<degrees>M.D.</degrees></contrib>
<contrib contrib-type="author">
<name><surname>Hwang</surname><given-names>Jae Seok</given-names></name>
<degrees>M.D.</degrees></contrib>
<contrib contrib-type="author">
<name><surname>Ahn</surname><given-names>Sung Hoon</given-names></name>
<degrees>M.D.</degrees></contrib>
<contrib contrib-type="author">
<name><surname>Kang</surname><given-names>Yu Na</given-names></name>
<degrees>M.D.</degrees><xref ref-type="aff" rid="af2-kjim-19-1-19-4"><sup>&#x0002A;</sup></xref></contrib>
<contrib contrib-type="author">
<name><surname>Kim</surname><given-names>Gap Chul</given-names></name>
<degrees>M.D.</degrees><xref ref-type="aff" rid="af3-kjim-19-1-19-4"><sup>&#x02020;</sup></xref></contrib>
<aff id="af1-kjim-19-1-19-4">Departments of Internal Medicine, Keimyung University School of Medicine, Daegu, Korea</aff></contrib-group>
<aff id="af2-kjim-19-1-19-4">
<label>&#x0002A;</label>Pathology, Keimyung University School of Medicine, Daegu, Korea</aff>
<aff id="af3-kjim-19-1-19-4">
<label>&#x02020;</label>Diagnostic Radiology, Keimyung University School of Medicine, Daegu, Korea</aff>
<author-notes>
<corresp id="c1-kjim-19-1-19-4">Correspondence to : Kyung Sik Park, M.D., Department of Internal Medicine, Dongsan Medical Center, 194, Dongsan-dong, Jung-gu, Daegu, 700-712, Korea Tel: 82-53-250-7088, FAX: 82-53-250-7434, E-mail: <email>seenae99@dsmc.or.kr</email></corresp></author-notes>
<pub-date pub-type="ppub">
<month>3</month>
<year>2004</year></pub-date>
<volume>19</volume>
<issue>1</issue>
<fpage>19</fpage>
<lpage>26</lpage>
<history>
<date date-type="received">
<day>25</day>
<month>08</month>
<year>2003</year></date>
<date date-type="accepted">
<day>13</day>
<month>11</month>
<year>2003</year></date></history>
<permissions>
<copyright-statement>Copyright &#x000A9; 2004 The Korean Association of Internal Medicine</copyright-statement>
<copyright-year>2004</copyright-year>
<license>
<license-p>This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (<ext-link ext-link-type="uri" xlink:href="http://creativecommons.org/licenses/by-nc/3.0/">http://creativecommons.org/licenses/by-nc/3.0/</ext-link>) which permits unrestricted noncommercial use, distribution, and reproduction in any medium, provided the original work is properly cited.</license-p></license></permissions>
<abstract>
<sec>
<title>Background :</title>
<p>Nonalcoholic fatty liver disease (NAFLD) has been more and more often regarded as a serious disorder, because nonalcoholic steatohepatitis (NASH), a part of NAFLD, may progress to the end stage of liver disease. Though an advanced age, obesity, diabetes mellitus (DM) etc. being not infrequent conditions in Korea, are known to exacerbate the severity of this disease, there are only a few Korean reports on this subject. The purpose of this study is to identify possible factors that might add up to the pathological severity of this disorder in Korean patients.</p></sec>
<sec>
<title>Methods :</title>
<p>Of 60 patients with steatosis found at liver biopsy, 43 NAFLD patients were reviewed retrospectively after exclusion of other liver diseases.</p></sec>
<sec>
<title>Results :</title>
<p>The cases of steatosis were mild, moderate, and severe in 9, 10, and 24 patients, respectively. The degree of necroinflammatory activity was mild, moderate, and severe in 33, 9, and 1 patients, respectively. There were no established factors directly related to these classes. As to fibrosis, the cases were classified as none, mild, moderate, severe, and cirrhotic in 9, 11, 16, 7, and 0 patients, respectively. The stage of fibrosis correlated with the age (<italic>p</italic>&#x0003C;0.001), BMI (body mass index) (<italic>p</italic>&#x0003D;0.032), and the platelet count (<italic>p</italic>&#x0003D;0.009), but the presence of NASH was associated only with BMI (<italic>p</italic>&#x0003D;0.002) and obesity (<italic>p</italic>&#x0003D;0.001).</p></sec>
<sec>
<title>Conclusion :</title>
<p>It seems that there are no factors that are directly related to the degree of steatosis or necroinflammatory activity. BMI seems to be a unique factor directly related to both the severity of fibrosis and the presence of NASH. The age and the platelet count are factors that are directly related to the degree of fibrosis but not to the presence of NASH.</p></sec></abstract>
<kwd-group>
<kwd>Fatty liver</kwd>
<kwd>Hepatitis</kwd>
<kwd>Fibrosis</kwd></kwd-group></article-meta></front>
<body>
<sec sec-type="intro">
<title>INTRODUCTION</title>
<p>Nonalcolic fatty liver disease (NAFLD) is a disorder of a wide spectrum of symptoms including those of simple steatosis without any inflammation or fibrosis, steatosis with nonspecific inflammation, and steatosis accompanied by inflammation and fibrosis, namely nonalcoholic steatohepatitis (NASH)<sup><xref ref-type="bibr" rid="b1-kjim-19-1-19-4">1</xref>&#x02013;<xref ref-type="bibr" rid="b3-kjim-19-1-19-4">3</xref>)</sup>. NASH is a kind of hepatitis with pathologic findings similar to those of alcoholic hepatitis in nonalcoholics<sup><xref ref-type="bibr" rid="b1-kjim-19-1-19-4">1</xref>, <xref ref-type="bibr" rid="b2-kjim-19-1-19-4">2</xref>)</sup>. Since Ludwig and colleagues for the first time described this disease in 1980<sup><xref ref-type="bibr" rid="b4-kjim-19-1-19-4">4</xref>)</sup>, the seriousness of this disorder has been being increasingly recognized, because it may progress to cirrhosis, hepatic failure, and even hepatocellular carcinoma<sup><xref ref-type="bibr" rid="b5-kjim-19-1-19-4">5</xref>&#x02013;<xref ref-type="bibr" rid="b8-kjim-19-1-19-4">8</xref>)</sup>. Several conditions such as an advanced age, obesity, DM or insulin resistance, hyperlipidemia, and female gender have been reported as predisposing factors in this disorder<sup><xref ref-type="bibr" rid="b1-kjim-19-1-19-4">1</xref>,<xref ref-type="bibr" rid="b4-kjim-19-1-19-4">4</xref>,<xref ref-type="bibr" rid="b9-kjim-19-1-19-4">9</xref>&#x02013;<xref ref-type="bibr" rid="b12-kjim-19-1-19-4">12</xref>)</sup>. And in several articles<sup><xref ref-type="bibr" rid="b3-kjim-19-1-19-4">3</xref>, <xref ref-type="bibr" rid="b6-kjim-19-1-19-4">6</xref>, <xref ref-type="bibr" rid="b13-kjim-19-1-19-4">13</xref>&#x02013;<xref ref-type="bibr" rid="b15-kjim-19-1-19-4">15</xref>)</sup>, a few conditions, such as an advanced age, type II DM, obesity, and increased AST/ALT ratio have been reported to be the conditions that can lead to the development of severe fibrosis. There have been only few Korean reports<sup><xref ref-type="bibr" rid="b16-kjim-19-1-19-4">16</xref>, <xref ref-type="bibr" rid="b17-kjim-19-1-19-4">17</xref>)</sup> on this subject, and the results are not fully consistent with those of other reports. The aim of this study was to identify possible factors that may influence the pathological severity, such as steatosis, inflammation, and fibrosis in Korean NAFLD patients.</p></sec>
<sec sec-type="materials|methods">
<title>MATERIALS AND METHODS</title>
<sec>
<label>1.</label>
<title>Patient Population</title>
<p>Reports of 933 liver biopsies which were done between year 1998 and 2002 were analysed retrospectively. Different degrees of steatosis were found in 60 patients at microscopic examination, and, finally, 43 patients with NAFLD were reviewed after clinical exclusion of liver diseases, such as alcoholic liver disease, viral hepatitis, autoimmune hepatitis, drug-induced hepatitis, primary biliary cirrhosis, Wilson&#x02019;s disease, hemochromatosis, biliary obstruction, secondary nonalcoholic steatohepatitis, etc. The alcohol intake below 40 g/week was applied as a criterion for exclusion of alcoholic liver disease. Patients who had experienced gastrointestinal surgery or taken drugs<sup><xref ref-type="bibr" rid="b1-kjim-19-1-19-4">1</xref>, <xref ref-type="bibr" rid="b3-kjim-19-1-19-4">3</xref>)</sup> which may induce hepatic steatosis, such as corticosteroids, estrogens, methotrexate, tetracycline, calcium channel blockers, or amiodarone were excluded.</p></sec>
<sec sec-type="methods">
<label>2.</label>
<title>Methods</title>
<p>Liver biopsy was done with employment of ultrasonography in all patients, stained with hematoxylin-eosin and Masson&#x02019;s trichrome. All biopsy specimens were reviewed again by one pathologist. The grading and staging system proposed by Brunt and et al.<sup><xref ref-type="bibr" rid="b18-kjim-19-1-19-4">18</xref>)</sup> was used to classify the severity of the disease; i.e., the degree of steatosis was graded as 1 (mild), 2 (moderate), and 3 (severe), based on the percent of hepatocytes in the given biopsy specimen. The necroinflammatory activity was also graded as 1 (mild), 2 (moderate), and 3 (severe). Because there was only one patient whose necroinflammatory activity was graded 3 in this study, the comparison was done between two groups, &#x0201C;grade 1&#x0201D; and &#x0201C;grade 2 or more,&#x0201D; for the purpose of the statistical processing. Fibrosis was classified into stages 0 (none), 1 (pericellular or perisinusoidal), 2 (periportal), 3 (bridging), and 4 (cirrhosis). The disease entity &#x0201C;NASH&#x0201D; was considered only when, at least, minimal fibrosis was present, and other cases were considered as &#x0201C;simple steatosis&#x0201D; regardless of the necroinflammatory activity. Presence of Mallory&#x02019;s hyaline was reported in all specimen. Age, gender, body mass index (BMI), presence of DM or hypertension, serum or blood tests, such as the white blood cell count (WBC), hemoglobin (Hb), platelets, total protein, albumin, total and direct bilirubin, alkaline phosphatase (ALP), aspartate transaminase (AST), alanine transaminase (ALT), AST/ALT ratio, triglyceride (TG), cholesterol, high density lipoprotein (HDL), low density lipoprotein (LDL), prothrombin time (PT) prolongation, partial thromboplastin time (PTT), type IV collagen, and hyaluronic acid level were reviewed. The patient was considered obese when BMI exceeded 25 and DM case, if there was a documented administration of oral hypoglycemic agents or insulin, with the fasting glucose level exceeding 125 mg/dL on 2 occasions, or random glucose level exceeding 200 mg/dL. Hypertension was considered when the patient had been taking antihypertensive medicine or when diastolic blood pressure exceeding 90 mmHg or systolic blood pressure exceeding 140 mmHg was noted more than on 2 separate days.</p></sec>
<sec sec-type="methods">
<label>3.</label>
<title>Statistical analysis</title>
<p>The SPSS statistical package 11.0 (SPSS Inc., Chicago, IL., U.S.A.) was used for the statistical analysis. All the data were summarized by mean&#x000B1;SD (standard deviation) for continuous variables and by frequency or percentage for categorical variables. The values of the variables were compared among each grades of steatosis and the necroinflammatory activity. The comparison was also done in respect of each stage of fibrosis and between the groups of simple steatosis and NASH. The univariate analysis was performed using Mann-Whitney test for comparison of two groups and Kruscal-Wallis test for more than two groups. Chi-square test was used for comparison of the frequency data. Values of <italic>p</italic> less than 0.05 were considered as &#x0201C;significant&#x0201D; and values of <italic>p</italic> between 0.05 to 0.1 were considered as &#x0201C;tending to significant&#x0201D; statistically. The multiple regression analysis was used to identify the independent effects of significant variables on steatosis, the necroinflammatory activity, and fibrosis.</p></sec></sec>
<sec sec-type="results">
<title>RESULTS</title>
<sec sec-type="methods|subjects">
<label>1.</label>
<title>Patients&#x02019; demographic and basic laboratory data</title>
<p>The main clinical and laboratory data of the patients of the study are summarized in <xref ref-type="table" rid="t1-kjim-19-1-19-4">Table 1</xref>. Thirty four (79.1&#x00025;) patients were male. The mean age was 32.9 years. Mean BMI was 26.8, and the obese patients, whose BMI exceed 25.0, were thirty (69.8&#x00025;). Three (7.0&#x00025;) patients had DM and six (14.0&#x00025;) patients had hypertension. Only three (7.0&#x00025;) patients had AST/ALT ratio above 1.</p></sec>
<sec sec-type="results">
<label>2.</label>
<title>Histologic findings</title>
<p>The biopsy findings are summarized in <xref ref-type="table" rid="t2-kjim-19-1-19-4">Table 2</xref>. The grades of steatosis were 1 in 9 (20.9&#x00025;), 2 in 10 (23.3&#x00025;), and 3 in 24 (55.8&#x00025;) patients, respectively. The grades of the necroinflammatory activity were 1, 2, and 3 in 33 (76.8&#x00025;), 9 (20.9&#x00025;), and 1 (2.3&#x00025;) patients, respectively. There were 9 (20.9&#x00025;) simple steatosis and 34 (79.1&#x00025;) NASH patients. The ostages of fibrosis were 0 in 9 (20.9&#x00025;), 1 in 11 (25.6&#x00025;), 2 in 16 (37.2&#x00025;), and 3 in 7 (16.3&#x00025;) patients, respectively. There were no patients with fibrosis stage 4. Mallory bodies were found in 7 (16.3&#x00025;) patients.</p></sec>
<sec>
<label>3.</label>
<title>Factors associated with the degree of steatosis, necroinflammatory activity, and fibrosis</title>
<p>In the univariate analysis (<xref ref-type="table" rid="t3-kjim-19-1-19-4">Table 3</xref>), there was a significant difference in the direct bilirubin concentration among the 3 grades groups of steatosis (<italic>p</italic>&#x0003D;0.025), but the mean levels were within the normal range. The degree of steatosis by DM (<italic>p</italic>&#x0003D;0.076), total bilirubin concentration (<italic>p</italic>&#x0003D;0.055), AST (<italic>p</italic>&#x0003D;0.057), and serum cholesterol level (<italic>p</italic>&#x0003D;0.064). None of these variables were significant independently in the multivariate analysis.</p>
<p>Though the patients of the advanced age (<italic>p</italic>&#x0003D;0.082) and low hemoglobin concentration (<italic>p</italic>&#x0003D;0.056) showed a tendency to have a more severe activity, there were no independent factors which could be regarded as directly associated with the degree of the necroinflammatory activity (<xref ref-type="table" rid="t4-kjim-19-1-19-4">Table 4</xref>).</p>
<p>Age (<italic>p</italic>&#x0003D;0.034), BMI (<italic>p</italic>&#x0003C;0.001), obesity (<italic>p</italic>&#x0003D;0.011), and the platelet count (p&#x0003D;0.001) showed a significant correlation with the stage of fibrosis in the univariate analysis (<xref ref-type="table" rid="t5-kjim-19-1-19-4">Table 5</xref>). Of them, age (<italic>p</italic>&#x0003D;0.032), BMI (<italic>p</italic>&#x0003C;0.001), and the platelet count (<italic>p</italic>&#x0003D;0.009) also showed a significant correlation with the stage of fibrosis in the multivariate analysis (<xref ref-type="table" rid="t6-kjim-19-1-19-4">Table 6</xref>). The significant difference results from the different values of the stage 3 group by the different values of the stage 3 group (<xref ref-type="fig" rid="f1-kjim-19-1-19-4">Figure 1</xref>).</p></sec>
<sec>
<label>4.</label>
<title>Factors associated with NASH</title>
<p>When compared by the presence of NASH, BMI (<italic>p</italic>&#x0003D;0.002) and obesity (<italic>p</italic>&#x0003D;0.001) were related to the presence of it in the univariate analysis (<xref ref-type="table" rid="t7-kjim-19-1-19-4">Table 7</xref>). With the cut-055 BMI value of 26.0 in diagnosing NASH, the sensitivity and specificity was 76&#x00025; and 89&#x00025;, respectively (<xref ref-type="fig" rid="f2-kjim-19-1-19-4">Figure 2</xref>).</p></sec></sec>
<sec sec-type="discussion">
<title>DISCUSSION</title>
<p>The pathologic findings of NASH are similar to those in alcoholic hepatitis<sup><xref ref-type="bibr" rid="b1-kjim-19-1-19-4">1</xref>)</sup>, but there are some inconsistencies in the diagnosis of this disease due to different diagnostic criteria applied in the studies, on which the reports have been published. Although some studies used expanded criteria, which require only nonspecific inflammation combined with steatosis, to diagnose NASH<sup><xref ref-type="bibr" rid="b3-kjim-19-1-19-4">3</xref>,<xref ref-type="bibr" rid="b5-kjim-19-1-19-4">5</xref>, <xref ref-type="bibr" rid="b11-kjim-19-1-19-4">11</xref>,<xref ref-type="bibr" rid="b19-kjim-19-1-19-4">19</xref>,<xref ref-type="bibr" rid="b20-kjim-19-1-19-4">20</xref>)</sup>, other studies used criteria which impose strictly specific conditions, such as hepatocyte ballooning degeneration, fibrosis, and neutrophilic infiltration with or without Mallory hyaline<sup><xref ref-type="bibr" rid="b2-kjim-19-1-19-4">2</xref>, <xref ref-type="bibr" rid="b4-kjim-19-1-19-4">4</xref>, <xref ref-type="bibr" rid="b6-kjim-19-1-19-4">6</xref>, <xref ref-type="bibr" rid="b9-kjim-19-1-19-4">9</xref>, <xref ref-type="bibr" rid="b10-kjim-19-1-19-4">10</xref>)</sup>. In previously published two Korean studies<sup><xref ref-type="bibr" rid="b16-kjim-19-1-19-4">16</xref>,<xref ref-type="bibr" rid="b17-kjim-19-1-19-4">17</xref>)</sup>, the expanded criteria were used to diagnose NASH. In this study, we used only strictly specific criteria to diagnose NASH, because recent studies report that the prognosis of NAFLD patients differs considerably in respect to the presence of fibrosis<sup><xref ref-type="bibr" rid="b1-kjim-19-1-19-4">1</xref>&#x02013;<xref ref-type="bibr" rid="b3-kjim-19-1-19-4">3</xref>)</sup>. We considered three factors proposed by the Brunt et al.<sup><xref ref-type="bibr" rid="b18-kjim-19-1-19-4">18</xref>)</sup> to describe the histology of NAFLD as variables representing the severity of this disease. They are the grades of steatosis, the grades of the necroinflammatory activity, and the stage of fibrosis. Then several clinical and laboratory factors which effect the degree of each variable were analyzed.</p>
<p>In general, several conditions, such as obesity, DM or insulin resistance, hyperlipidemia, hypertension, and other metabolic disorders have been known as causes of steatosis<sup><xref ref-type="bibr" rid="b1-kjim-19-1-19-4">1</xref>, <xref ref-type="bibr" rid="b4-kjim-19-1-19-4">4</xref>, <xref ref-type="bibr" rid="b9-kjim-19-1-19-4">9</xref>&#x02013;<xref ref-type="bibr" rid="b12-kjim-19-1-19-4">12</xref>, <xref ref-type="bibr" rid="b22-kjim-19-1-19-4">22</xref>, <xref ref-type="bibr" rid="b23-kjim-19-1-19-4">23</xref>)</sup>. But in this retrospective study, the influence of the above factors on the development of steatosis couldn&#x02019;t be analyzed, because there was no control group.</p>
<p>Although in many published articles<sup><xref ref-type="bibr" rid="b23-kjim-19-1-19-4">23</xref>&#x02013;<xref ref-type="bibr" rid="b25-kjim-19-1-19-4">25</xref>)</sup>, the serum transaminase level, such as AST or ALT, has been reported to strongly correlate with the degree of the necroinflammatory activity in liver diseases, but report with different also exist<sup><xref ref-type="bibr" rid="b26-kjim-19-1-19-4">26</xref>)</sup>. In several reports, the correlation between the serum transaminase level and the necroinflammatory activity was poor or absent<sup><xref ref-type="bibr" rid="b18-kjim-19-1-19-4">18</xref>, <xref ref-type="bibr" rid="b27-kjim-19-1-19-4">27</xref>)</sup>. Our study also shows no statistically significant factors, which effect the degree of the necroinflammatory activity.</p>
<p>Several conditions, such as obesity, type 2 DM or insulin resistance, an advanced age, and an increased AST/ALT ratio have been identified as risk factors of the development and progression of fibrosis in a number of previous reports<sup><xref ref-type="bibr" rid="b3-kjim-19-1-19-4">3</xref>, <xref ref-type="bibr" rid="b6-kjim-19-1-19-4">6</xref>, <xref ref-type="bibr" rid="b13-kjim-19-1-19-4">13</xref>&#x02013;<xref ref-type="bibr" rid="b15-kjim-19-1-19-4">15</xref>, <xref ref-type="bibr" rid="b28-kjim-19-1-19-4">28</xref>, <xref ref-type="bibr" rid="b29-kjim-19-1-19-4">29</xref>)</sup>. In Korea, BMI was reported as a unique factor, which was associated with the development of fibrosis in both two previous reports,<sup><xref ref-type="bibr" rid="b16-kjim-19-1-19-4">16</xref>, <xref ref-type="bibr" rid="b17-kjim-19-1-19-4">17</xref>)</sup> and a low ALT level, besides BMI, was reported to add up to the severity of fibrosis in one report<sup><xref ref-type="bibr" rid="b16-kjim-19-1-19-4">16</xref>)</sup>. Our results are consistent with those of previous Korean reports in the stipulation that BMI is a unique factor, which influences the development of fibrosis. The cut-off BMI value of 26.0 was relevant for the diagnosis of NASH with the sensitivity and specificity of 76&#x00025; and 89&#x00025;, respectively. In terms of the severity of fibrosis, our results are not consistent with previous Korean reports in respect of age, platelet count, and ALT level. Though a low platelet count appeared to be related to the seventy of fibrosis, only one patient with severe fibrosis showed thrombocytopenia in our study. As the disease progresses from mild fibrosis to cirrhosis, the platelet count is known to decrease due to the disturbed thrombopoietin synthesis in viral hepatitis<sup><xref ref-type="bibr" rid="b30-kjim-19-1-19-4">30</xref>)</sup>. Further studies seems to be needed to assess the application of this phenomenon in NAFLD or NASH. The two laboratory variables, which are known to strongly correlate with the degree of fibrosis, type IV collagen and hyaluronic acid, were examined only in 18 patients. Being not statistically significant as they are, the values of these variables tend to be high in the fibrosis stage 3 group.</p></sec>
<sec>
<title>CONCLUSION</title>
<p>No significant factors related to the severity of steatosis and the necroinflammatory activity seem to have been found, but BMI, age, and platelet count may have a certain value for the prognosis of the development and progress of fibrosis.</p></sec></body>
<back>
<ref-list>
<title>REFERENCES</title>
<ref id="b1-kjim-19-1-19-4"><label>1</label><mixed-citation publication-type="book"><person-group person-group-type="author"><name><surname>Feldman</surname><given-names>M</given-names></name><name><surname>Friedman</surname><given-names>LS</given-names></name><name><surname>Sleisenger</surname><given-names>MH</given-names></name></person-group><source>Sleisenger &#x00026; Fordtran&#x02019;s gastrointestinal and liver disease</source><edition>7th ed</edition><fpage>1393</fpage><publisher-loc>Philadelphia</publisher-loc><publisher-name>Saunders</publisher-name><year>2002</year></mixed-citation></ref>
<ref id="b2-kjim-19-1-19-4"><label>2</label><mixed-citation publication-type="book"><person-group person-group-type="author"><name><surname>Schiff</surname><given-names>ER</given-names></name><name><surname>Orrell</surname><given-names>MF</given-names></name><name><surname>Maddrey</surname><given-names>WC</given-names></name></person-group><source>Schiff&#x00027;s diseases of the liver</source><edition>9th ed</edition><fpage>1261</fpage><publisher-loc>Philadelphia</publisher-loc><publisher-name>Lippincott Williams &#x00026; Wilkins</publisher-name><year>2003</year></mixed-citation></ref>
<ref id="b3-kjim-19-1-19-4"><label>3</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Angulo</surname><given-names>P</given-names></name><name><surname>Keach</surname><given-names>JC</given-names></name><name><surname>Batts</surname><given-names>KP</given-names></name><name><surname>Lindor</surname><given-names>KD</given-names></name></person-group><article-title>Independent predictors of liver fibrosis in patients with nonalcoholic steatohepatitis</article-title><source>Hepatology</source><volume>30</volume><fpage>1356</fpage><lpage>1362</lpage><year>1999</year></mixed-citation></ref>
<ref id="b4-kjim-19-1-19-4"><label>4</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Ludwig</surname><given-names>J</given-names></name><name><surname>Viggiano</surname><given-names>TR</given-names></name><name><surname>McGill</surname><given-names>DB</given-names></name><name><surname>Oh</surname><given-names>BJ</given-names></name></person-group><article-title>Nonalcoholic steatohepatitis: Mayo Clinic experiences with a hitherto unnamed disease</article-title><source>Mayo Clin Proc</source><volume>55</volume><fpage>434</fpage><lpage>438</lpage><year>1980</year></mixed-citation></ref>
<ref id="b5-kjim-19-1-19-4"><label>5</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Bacon</surname><given-names>BR</given-names></name><name><surname>Farahvash</surname><given-names>MJ</given-names></name><name><surname>Janny</surname><given-names>CG</given-names></name><name><surname>Neuschwander-Tetri</surname><given-names>BA</given-names></name></person-group><article-title>Nonalcoholic steatohepatitis: an expanded clinical entity</article-title><source>Gastoenterology</source><volume>107</volume><fpage>1103</fpage><lpage>1109</lpage><year>1994</year></mixed-citation></ref>
<ref id="b6-kjim-19-1-19-4"><label>6</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Matteoni</surname><given-names>CA</given-names></name><name><surname>Younossi</surname><given-names>ZM</given-names></name><name><surname>Gramlich</surname><given-names>T</given-names></name><name><surname>Boparai</surname><given-names>N</given-names></name><name><surname>Liu</surname><given-names>YC</given-names></name><name><surname>McCullough</surname><given-names>AJ</given-names></name></person-group><article-title>Nonalcoholic fatty liver disease: a spectrum of clinical and pathological severity</article-title><source>Gastroenterology</source><volume>116</volume><fpage>1413</fpage><lpage>1419</lpage><year>1999</year></mixed-citation></ref>
<ref id="b7-kjim-19-1-19-4"><label>7</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Marrero</surname><given-names>JA</given-names></name><name><surname>Fontana</surname><given-names>RJ</given-names></name><name><surname>Su</surname><given-names>GL</given-names></name><name><surname>Conjeevaram</surname><given-names>HS</given-names></name><name><surname>Emick</surname><given-names>DM</given-names></name><name><surname>Lok</surname><given-names>AS</given-names></name></person-group><article-title>NAFLD may be a common underlying liver disease in patients with hepatocellular carcinoma in the United States</article-title><source>Hepatology</source><volume>36</volume><fpage>1349</fpage><lpage>1354</lpage><year>2002</year></mixed-citation></ref>
<ref id="b8-kjim-19-1-19-4"><label>8</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Bugianesi</surname><given-names>E</given-names></name><name><surname>Leone</surname><given-names>N</given-names></name><name><surname>Vanni</surname><given-names>E</given-names></name><name><surname>Marchesini</surname><given-names>G</given-names></name><name><surname>Brunello</surname><given-names>F</given-names></name><name><surname>Carucci</surname><given-names>P</given-names></name><name><surname>Musso</surname><given-names>A</given-names></name><name><surname>de Paolis</surname><given-names>P</given-names></name><name><surname>Capussotti</surname><given-names>L</given-names></name><name><surname>Salizzoni</surname><given-names>M</given-names></name><name><surname>Rizzetto</surname><given-names>M</given-names></name></person-group><article-title>Expanding the natural history of nonalcoholic steatohepatitis: from cryptogenic cirrhosis to hepatocellular carcinoma</article-title><source>Gastroenterology</source><volume>123</volume><fpage>134</fpage><lpage>140</lpage><year>2002</year></mixed-citation></ref>
<ref id="b9-kjim-19-1-19-4"><label>9</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Diehl</surname><given-names>AM</given-names></name><name><surname>Goodman</surname><given-names>Z</given-names></name><name><surname>Ishak</surname><given-names>KG</given-names></name></person-group><article-title>Alcohol-like licer disease in nonalcoholics: a clinical and histologic comparison with alcohol-induced liver injury</article-title><source>Gastroenterology</source><volume>95</volume><fpage>1056</fpage><lpage>1062</lpage><year>1988</year></mixed-citation></ref>
<ref id="b10-kjim-19-1-19-4"><label>10</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Lee</surname><given-names>RG</given-names></name></person-group><article-title>Nonalcoholic steatohepatitis: a study of 49 patients</article-title><source>Hum Pathol</source><volume>20</volume><fpage>594</fpage><lpage>598</lpage><year>1989</year></mixed-citation></ref>
<ref id="b11-kjim-19-1-19-4"><label>11</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Powell</surname><given-names>EE</given-names></name><name><surname>Cooksley</surname><given-names>WG</given-names></name><name><surname>Hanson</surname><given-names>R</given-names></name><name><surname>Searle</surname><given-names>J</given-names></name><name><surname>Halliday</surname><given-names>JW</given-names></name><name><surname>Powell</surname><given-names>LW</given-names></name></person-group><article-title>The natural history of nonalcoholic steatohepatitis: a follow-up study of forty-two patients for up to 21 years</article-title><source>Hepatology</source><volume>11</volume><fpage>74</fpage><lpage>80</lpage><year>1990</year></mixed-citation></ref>
<ref id="b12-kjim-19-1-19-4"><label>12</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Itoh</surname><given-names>S</given-names></name><name><surname>Yougel</surname><given-names>T</given-names></name><name><surname>Kawagoe</surname><given-names>K</given-names></name></person-group><article-title>Comparison between nonalcoholic steatohepatitis and alcoholic hepatitis</article-title><source>Am J Gastroenterol</source><volume>82</volume><fpage>650</fpage><lpage>654</lpage><year>1987</year></mixed-citation></ref>
<ref id="b13-kjim-19-1-19-4"><label>13</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Ratziu</surname><given-names>V</given-names></name><name><surname>Giral</surname><given-names>P</given-names></name><name><surname>Charlotte</surname><given-names>F</given-names></name><name><surname>Bruckert</surname><given-names>E</given-names></name><name><surname>Thibault</surname><given-names>V</given-names></name><name><surname>Theodorou</surname><given-names>I</given-names></name><name><surname>Khalil</surname><given-names>L</given-names></name><name><surname>Turpin</surname><given-names>G</given-names></name><name><surname>Opolon</surname><given-names>P</given-names></name><name><surname>Poynard</surname><given-names>T</given-names></name></person-group><article-title>Liver fibrosis in overweight patients</article-title><source>Gastroenterology</source><volume>118</volume><fpage>1117</fpage><lpage>1123</lpage><year>2000</year></mixed-citation></ref>
<ref id="b14-kjim-19-1-19-4"><label>14</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Day</surname><given-names>CP</given-names></name><name><surname>James</surname><given-names>OF</given-names></name></person-group><article-title>Steatohepatitis: a tale of two &#x0201C;hits&#x0201D;?</article-title><source>Gasroenterology</source><volume>114</volume><fpage>842</fpage><lpage>845</lpage><year>1998</year></mixed-citation></ref>
<ref id="b15-kjim-19-1-19-4"><label>15</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Sorbi</surname><given-names>D</given-names></name><name><surname>Boynton</surname><given-names>J</given-names></name><name><surname>Lindor</surname><given-names>KD</given-names></name></person-group><article-title>The ratio of aspartate aminotransferase to alanine aminotransferase: potential value in differentiating nonalcoholic steatohepatitis from alcoholic liver disease</article-title><source>Am J Gastroenterol</source><volume>94</volume><fpage>1018</fpage><lpage>1022</lpage><year>1999</year></mixed-citation></ref>
<ref id="b16-kjim-19-1-19-4"><label>16</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Kim</surname><given-names>SJ</given-names></name><name><surname>Park</surname><given-names>JW</given-names></name><name><surname>Kim</surname><given-names>MG</given-names></name><name><surname>Kim</surname><given-names>HJ</given-names></name><name><surname>Hong</surname><given-names>YH</given-names></name><name><surname>Han</surname><given-names>SH</given-names></name><name><surname>Kim</surname><given-names>JG</given-names></name><name><surname>Yoo</surname><given-names>BC</given-names></name><name><surname>Park</surname><given-names>SM</given-names></name></person-group><article-title>Clincial predictors reflecting the pathologic severity of nonalcoholic steaohepatitis in patients with nonalcoholic fatty liver</article-title><source>Korean J Gastroenterol</source><volume>36</volume><fpage>782</fpage><lpage>792</lpage><year>2000</year></mixed-citation></ref>
<ref id="b17-kjim-19-1-19-4"><label>17</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Lee</surname><given-names>DS</given-names></name><name><surname>Kweon</surname><given-names>KT</given-names></name><name><surname>Cho</surname><given-names>CM</given-names></name><name><surname>Tak</surname><given-names>WY</given-names></name><name><surname>Kweon</surname><given-names>YO</given-names></name><name><surname>Kim</surname><given-names>SK</given-names></name><name><surname>Choi</surname><given-names>YH</given-names></name><name><surname>Bae</surname><given-names>HI</given-names></name></person-group><article-title>Predictive factors for the diagnosis of nonalcoholic steatohepatitis (NASH) and the degree of liver fibrosis in nonalcoholic fatty liver disease (NAFLD)</article-title><source>Korean J Hepatol</source><volume>9</volume><issue>Suppl 3</issue><fpage>S14</fpage><year>2003</year></mixed-citation></ref>
<ref id="b18-kjim-19-1-19-4"><label>18</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Brunt</surname><given-names>EM</given-names></name><name><surname>Janney</surname><given-names>CG</given-names></name><name><surname>di Bisceglie</surname><given-names>AM</given-names></name><name><surname>Neuschwander-Tetri</surname><given-names>BA</given-names></name><name><surname>Bacon</surname><given-names>BR</given-names></name></person-group><article-title>Nonalcoholic steaohepatitis: a proposal for grading and staging the histological lesions</article-title><source>Am J Gastroenterol</source><volume>94</volume><fpage>2467</fpage><lpage>2474</lpage><year>1999</year></mixed-citation></ref>
<ref id="b19-kjim-19-1-19-4"><label>19</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Bonkovsky</surname><given-names>HL</given-names></name><name><surname>Jawaid</surname><given-names>Q</given-names></name><name><surname>Tortorelli</surname><given-names>K</given-names></name><name><surname>le Clair</surname><given-names>P</given-names></name><name><surname>Cobb</surname><given-names>J</given-names></name><name><surname>Lambrecht</surname><given-names>RW</given-names></name><name><surname>Banner</surname><given-names>BF</given-names></name></person-group><article-title>Non-alcoholic steatohepatitis and iron: increased prevalence of mutations of the HFE gene in non-alcoholic steatohepatis</article-title><source>J Hepatol</source><volume>31</volume><fpage>421</fpage><lpage>429</lpage><year>1999</year></mixed-citation></ref>
<ref id="b20-kjim-19-1-19-4"><label>20</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>George</surname><given-names>DK</given-names></name><name><surname>Goldwum</surname><given-names>S</given-names></name><name><surname>MacDonald</surname><given-names>GA</given-names></name><name><surname>Cowley</surname><given-names>LL</given-names></name><name><surname>Waker</surname><given-names>NI</given-names></name><name><surname>Ward</surname><given-names>PJ</given-names></name><name><surname>Jazwinska</surname><given-names>EC</given-names></name><name><surname>Powell</surname><given-names>LW</given-names></name></person-group><article-title>Increased hepatic iron concentration in nonalcoholic steatohepatitis is associated with increased fibrosis</article-title><source>Gastroenterlogy</source><volume>114</volume><fpage>311</fpage><lpage>318</lpage><year>1998</year></mixed-citation></ref>
<ref id="b21-kjim-19-1-19-4"><label>21</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Adler</surname><given-names>M</given-names></name><name><surname>Schaffner</surname><given-names>F</given-names></name></person-group><article-title>Fatty liver hepatitis and cirrhosis in obese patients</article-title><source>Am J Med</source><volume>67</volume><fpage>811</fpage><lpage>816</lpage><year>1979</year></mixed-citation></ref>
<ref id="b22-kjim-19-1-19-4"><label>22</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Batman</surname><given-names>PA</given-names></name><name><surname>Scheuer</surname><given-names>PJ</given-names></name></person-group><article-title>Diabetic hepatitis preceding the onset of glucose intolerance</article-title><source>Histopathology</source><volume>9</volume><fpage>237</fpage><lpage>243</lpage><year>1985</year></mixed-citation></ref>
<ref id="b23-kjim-19-1-19-4"><label>23</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Cahen</surname><given-names>DL</given-names></name><name><surname>van Leeuwen</surname><given-names>DJ</given-names></name><name><surname>ten Kate</surname><given-names>FJ</given-names></name><name><surname>Blok</surname><given-names>AP</given-names></name><name><surname>Oosting</surname><given-names>J</given-names></name><name><surname>Chamuleau</surname><given-names>RA</given-names></name></person-group><article-title>Do serum ALAT values reflect the inflammatory activity in the liver of patients with chronic viral hepatitis?</article-title><source>Liver</source><volume>16</volume><fpage>105</fpage><lpage>109</lpage><year>1996</year></mixed-citation></ref>
<ref id="b24-kjim-19-1-19-4"><label>24</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Paz</surname><given-names>MO</given-names></name><name><surname>Brenes</surname><given-names>F</given-names></name><name><surname>Karayiannis</surname><given-names>P</given-names></name><name><surname>Jowett</surname><given-names>TP</given-names></name><name><surname>Scheuer</surname><given-names>PJ</given-names></name><name><surname>Thomas</surname><given-names>HC</given-names></name></person-group><article-title>Chronic hepatitis B virus infection: viral replication and patterns of inflammatory activity: serological, clinical and histological correlations</article-title><source>J Hepatol</source><volume>3</volume><fpage>371</fpage><lpage>377</lpage><year>1986</year></mixed-citation></ref>
<ref id="b25-kjim-19-1-19-4"><label>25</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Luo</surname><given-names>JC</given-names></name><name><surname>Hwang</surname><given-names>SJ</given-names></name><name><surname>Lai</surname><given-names>CR</given-names></name><name><surname>Lu</surname><given-names>CL</given-names></name><name><surname>Li</surname><given-names>CP</given-names></name><name><surname>Tsay</surname><given-names>SH</given-names></name><name><surname>Wu</surname><given-names>JC</given-names></name><name><surname>Chang</surname><given-names>FY</given-names></name><name><surname>Lee</surname><given-names>SD</given-names></name></person-group><article-title>Relationship between serum aminotransferase levels, liver histologies and virological status in patients with chronic hepatitis C in Taiwan</article-title><source>J Gastoenterol Hepatol</source><volume>13</volume><fpage>685</fpage><lpage>690</lpage><year>1998</year></mixed-citation></ref>
<ref id="b26-kjim-19-1-19-4"><label>26</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Haber</surname><given-names>MM</given-names></name><name><surname>West</surname><given-names>AB</given-names></name><name><surname>Haber</surname><given-names>AD</given-names></name><name><surname>Reuben</surname><given-names>A</given-names></name></person-group><article-title>Relationship of aminotransferases to liver histological status in chronic hepatitis C</article-title><source>Am J Gastroenterol</source><volume>90</volume><fpage>1250</fpage><lpage>1257</lpage><year>1995</year></mixed-citation></ref>
<ref id="b27-kjim-19-1-19-4"><label>27</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Sonsuz</surname><given-names>A</given-names></name><name><surname>Basaranoglu</surname><given-names>M</given-names></name><name><surname>Ozbay</surname><given-names>G</given-names></name></person-group><article-title>Relationship between aminotransferase levels and histopathological findings in patients with nonalcoholic steatohepatitis</article-title><source>Am J Gastroenterol</source><volume>95</volume><fpage>1370</fpage><lpage>1371</lpage><year>2000</year></mixed-citation></ref>
<ref id="b28-kjim-19-1-19-4"><label>28</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Pagano</surname><given-names>G</given-names></name><name><surname>Pacini</surname><given-names>G</given-names></name><name><surname>Musso</surname><given-names>G</given-names></name><name><surname>Gambino</surname><given-names>R</given-names></name><name><surname>Mecca</surname><given-names>F</given-names></name><name><surname>Depetris</surname><given-names>N</given-names></name><name><surname>Cassader</surname><given-names>M</given-names></name><name><surname>David</surname><given-names>E</given-names></name><name><surname>Cavallo-Perin</surname><given-names>P</given-names></name><name><surname>Rizzetto</surname><given-names>M</given-names></name></person-group><article-title>Nonalcoholic steaohepatitis, insulin resistance, and metabolic syndrome: further evidence for an etiologic association</article-title><source>Hepatology</source><volume>35</volume><fpage>367</fpage><lpage>372</lpage><year>2002</year></mixed-citation></ref>
<ref id="b29-kjim-19-1-19-4"><label>29</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Chitturi</surname><given-names>S</given-names></name><name><surname>Abeygunasekera</surname><given-names>S</given-names></name><name><surname>Farrell</surname><given-names>GC</given-names></name><name><surname>Homes-Waker</surname><given-names>J</given-names></name><name><surname>Hui</surname><given-names>JM</given-names></name><name><surname>Fung</surname><given-names>C</given-names></name><name><surname>Karim</surname><given-names>R</given-names></name><name><surname>Lin</surname><given-names>R</given-names></name><name><surname>Samarasinghe</surname><given-names>D</given-names></name><name><surname>Liddle</surname><given-names>C</given-names></name><name><surname>Weltman</surname><given-names>M</given-names></name><name><surname>George</surname><given-names>J</given-names></name></person-group><article-title>NASH and insulin resistance: insulin hypersecretion and specific association with the insulin resistance syndrome</article-title><source>Hepatology</source><volume>35</volume><fpage>373</fpage><lpage>379</lpage><year>2002</year></mixed-citation></ref>
<ref id="b30-kjim-19-1-19-4"><label>30</label><mixed-citation publication-type="journal"><person-group person-group-type="author"><name><surname>Kawasaki</surname><given-names>T</given-names></name><name><surname>Takeshita</surname><given-names>A</given-names></name><name><surname>Souda</surname><given-names>K</given-names></name><name><surname>Kobayashi</surname><given-names>Y</given-names></name><name><surname>Kikuyama</surname><given-names>M</given-names></name><name><surname>Suzuki</surname><given-names>F</given-names></name><name><surname>Kageyama</surname><given-names>F</given-names></name><name><surname>Sasada</surname><given-names>Y</given-names></name><name><surname>Shimizu</surname><given-names>E</given-names></name><name><surname>Murohisa</surname><given-names>G</given-names></name><name><surname>Koide</surname><given-names>S</given-names></name><name><surname>Yoshimi</surname><given-names>T</given-names></name><name><surname>Nakamura</surname><given-names>H</given-names></name><name><surname>Ohno</surname><given-names>R</given-names></name></person-group><article-title>Serum thrombopoietin levels in patients with chronic hepatitis and liver cirrhosis</article-title><source>Am J Gastroenterol</source><volume>94</volume><fpage>1918</fpage><lpage>1922</lpage><year>1999</year></mixed-citation></ref></ref-list>
<sec sec-type="display-objects">
<title>Figures and Tables</title>
<fig id="f1-kjim-19-1-19-4" position="float">
<label>Figure 1.</label>
<caption>
<p>The distribution of age (A), BMI (B), and platelet count (C) according to the stage of fibrosis. In all three above variables, the statistically significant differences were taken from radically different values of the stage 3 group.</p></caption>
<graphic xlink:href="kjim-19-1-19-4f1.tif"/></fig>
<fig id="f2-kjim-19-1-19-4" position="float">
<label>Figure 2.</label>
<caption>
<p>ROC curve for diagnosis of NASH with BMI. Cut-off BMI value of 26.0 was relevant for theto diagnosis of NASH, with sensitivity and specificity of 76&#x00025; and 89&#x00025;, respectively (BMI : body mass index).</p></caption>
<graphic xlink:href="kjim-19-1-19-4f2.tif"/></fig>
<table-wrap id="t1-kjim-19-1-19-4" position="float">
<label>Table 1.</label>
<caption>
<p>Patient demographics and basic laboratory data (n&#x0003D;43)</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="center" valign="top">Variables</th>
<th align="center" valign="top">Value/Number</th></tr></thead>
<tbody>
<tr>
<td align="left" valign="top">Age (years)</td>
<td align="center" valign="top">32.9 &#x000B1;15.8</td></tr>
<tr>
<td align="left" valign="top">Gender (Male)</td>
<td align="center" valign="top">34 (79.1&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">BMI</td>
<td align="center" valign="top">26.8&#x000B1;3.5</td></tr>
<tr>
<td align="left" valign="top">Obesity (BMI&#x0003E;25)</td>
<td align="center" valign="top">30 (69.8&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">Diabetes mellitus (&#x0002B;)</td>
<td align="center" valign="top">3 (7.0&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">Hypertension (&#x0002B;)</td>
<td align="center" valign="top">6 (14.0&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">WBC (/mm3)</td>
<td align="center" valign="top">7206&#x000B1; 1437</td></tr>
<tr>
<td align="left" valign="top">Hb (g/dL)</td>
<td align="center" valign="top">14.7&#x000B1; 1.4</td></tr>
<tr>
<td align="left" valign="top">Platelet (&#x000D7;1000/mm<sup>3</sup>)</td>
<td align="center" valign="top">255&#x000B1; 63</td></tr>
<tr>
<td align="left" valign="top">Protein (g/dL)</td>
<td align="center" valign="top">7.5&#x000B1; 0.6</td></tr>
<tr>
<td align="left" valign="top">Albumin (g/dL)</td>
<td align="center" valign="top">4.7&#x000B1; 0.4</td></tr>
<tr>
<td align="left" valign="top">T-Bilirubin (mg/dL)</td>
<td align="center" valign="top">0.9&#x000B1; 0.4</td></tr>
<tr>
<td align="left" valign="top">D-Bilirubin (mg/dL)</td>
<td align="center" valign="top">0.3&#x000B1; 0.2</td></tr>
<tr>
<td align="left" valign="top">ALP (IU/L)</td>
<td align="center" valign="top">93.8&#x000B1; 51.8</td></tr>
<tr>
<td align="left" valign="top">AST (IU/L)</td>
<td align="center" valign="top">72.6&#x000B1; 39.4</td></tr>
<tr>
<td align="left" valign="top">ALT (IU/L)</td>
<td align="center" valign="top">133.8&#x000B1; 71.4</td></tr>
<tr>
<td align="left" valign="top">AST/ALT ratio (&#x0003E;1)</td>
<td align="center" valign="top">3 (7.0&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">TG (mg/dL)</td>
<td align="center" valign="top">190.8&#x000B1; 93.7</td></tr>
<tr>
<td align="left" valign="top">Chol (mg/dL)</td>
<td align="center" valign="top">189.3&#x000B1; 31.6</td></tr>
<tr>
<td align="left" valign="top">HDL (mg/dL)</td>
<td align="center" valign="top">41.4&#x000B1; 8.1</td></tr>
<tr>
<td align="left" valign="top">LDL (mg/dL)</td>
<td align="center" valign="top">134.6&#x000B1; 34.7</td></tr>
<tr>
<td align="left" valign="top">Type IV collagen (ng/mL)<xref ref-type="table-fn" rid="tfn2-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">4.3&#x000B1; 1.6</td></tr>
<tr>
<td align="left" valign="top">Hyaluronic acid (ng/mL)<xref ref-type="table-fn" rid="tfn2-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">25.6&#x000B1; 5.2</td></tr></tbody></table>
<table-wrap-foot><fn id="tfn1-kjim-19-1-19-4">
<p>All values are described as mean&#x000B1;SD. BMI, body mass index; WBC, white blood cell; Hb, hemoglobin; ALP, alkaline phosphatase; AST, aspartate aminotransferase; ALT, alanine aminotransferase; TG, triglyceride; Chol, cholesterol; HDL, high density lipoprotein; LDL, low density lipoprotein</p></fn><fn id="tfn2-kjim-19-1-19-4">
<label>&#x0002A;</label>
<p>Total number of subject is 18.</p></fn></table-wrap-foot></table-wrap>
<table-wrap id="t2-kjim-19-1-19-4" position="float">
<label>Table 2.</label>
<caption>
<p>Histologic data of the study group (n&#x0003D;43)</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top"/>
<th align="center" valign="top">Number of Patients</th></tr></thead>
<tbody>
<tr>
<td align="left" valign="top">Grade of steatosis</td>
<td align="center" valign="top"/></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;1</td>
<td align="center" valign="top">9 (20.9&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;2</td>
<td align="center" valign="top">10 (23.3&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;3</td>
<td align="center" valign="top">24 (55.8&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">Grade of necroinflammatory activity</td>
<td align="center" valign="top"/></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;1</td>
<td align="center" valign="top">33 (76.8&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;2</td>
<td align="center" valign="top">9 (20.9&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;3</td>
<td align="center" valign="top">1 (2.3&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">Stage of fibrosis</td>
<td align="center" valign="top"/></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;0</td>
<td align="center" valign="top">9 (20.9&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;1</td>
<td align="center" valign="top">16 (37.2&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;2</td>
<td align="center" valign="top">11 (25.6&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;3</td>
<td align="center" valign="top">7 (16.3&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">&#x02003;&#x02003;4</td>
<td align="center" valign="top">0 (0.0&#x00025;)</td></tr>
<tr>
<td align="left" valign="top">Mallory bodies</td>
<td align="center" valign="top">7 (16.3&#x00025;)</td></tr></tbody></table></table-wrap>
<table-wrap id="t3-kjim-19-1-19-4" position="float">
<label>Table 3.</label>
<caption>
<p>Univariate comparison among groups according to the degree of steatosis</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top" rowspan="2"/>
<th colspan="4" align="center" valign="top">Grade of steatosis
<hr/></th></tr>
<tr>
<th align="center" valign="top">1</th>
<th align="center" valign="top">2</th>
<th align="center" valign="top">3</th>
<th align="center" valign="top"><italic>p</italic> value</th></tr></thead>
<tbody>
<tr>
<td align="left" valign="top">N</td>
<td align="center" valign="top">9</td>
<td align="center" valign="top">10</td>
<td align="center" valign="top">24</td>
<td align="center" valign="top"/></tr>
<tr>
<td align="left" valign="top">Age (years)</td>
<td align="center" valign="top">42.7 &#x000B1;18.7</td>
<td align="center" valign="top">31.7&#x000B1;16.8</td>
<td align="center" valign="top">29.7 &#x000B1;13.2</td>
<td align="center" valign="top">0.176</td></tr>
<tr>
<td align="left" valign="top">Gender (Male)</td>
<td align="center" valign="top">7 (77.8&#x00025;)</td>
<td align="center" valign="top">8 (80.0&#x00025;)</td>
<td align="center" valign="top">19 (79.2&#x00025;)</td>
<td align="center" valign="top">0.993</td></tr>
<tr>
<td align="left" valign="top">BMI</td>
<td align="center" valign="top">25.7 &#x000B1;2.7</td>
<td align="center" valign="top">27.1 &#x000B1;5.2</td>
<td align="center" valign="top">27.1 &#x000B1;2.9</td>
<td align="center" valign="top">0.668</td></tr>
<tr>
<td align="left" valign="top">Obesity (BMI&#x0003E;25)</td>
<td align="center" valign="top">5 (55.6&#x00025;)</td>
<td align="center" valign="top">6 (60.0&#x00025;)</td>
<td align="center" valign="top">19 (79.2&#x00025;)</td>
<td align="center" valign="top">0.314</td></tr>
<tr>
<td align="left" valign="top">Diabetes mellitus (&#x0002B;)</td>
<td align="center" valign="top">2 (22.2&#x00025;)</td>
<td align="center" valign="top">1 (10.0&#x00025;)</td>
<td align="center" valign="top">0 (14.3&#x00025;)</td>
<td align="center" valign="top">0.076</td></tr>
<tr>
<td align="left" valign="top">Hypertension (&#x0002B;)</td>
<td align="center" valign="top">1 (11.1&#x00025;)</td>
<td align="center" valign="top">0 (0&#x00025;)</td>
<td align="center" valign="top">5 (20.8&#x00025;)</td>
<td align="center" valign="top">0.269</td></tr>
<tr>
<td align="left" valign="top">WBC (/mm3)</td>
<td align="center" valign="top">7054&#x000B1; 1799</td>
<td align="center" valign="top">7397&#x000B1; 1345</td>
<td align="center" valign="top">7184&#x000B1; 1382</td>
<td align="center" valign="top">0.838</td></tr>
<tr>
<td align="left" valign="top">Hb (g/dL)</td>
<td align="center" valign="top">14.1 &#x000B1;1.2</td>
<td align="center" valign="top">14.8&#x000B1;1.5</td>
<td align="center" valign="top">14.9&#x000B1;1.4</td>
<td align="center" valign="top">0.317</td></tr>
<tr>
<td align="left" valign="top">Platelet (&#x000D7;1000/mm3)</td>
<td align="center" valign="top">243 &#x000B1;77.4</td>
<td align="center" valign="top">244 &#x000B1;68.1</td>
<td align="center" valign="top">264 &#x000B1;55.3</td>
<td align="center" valign="top">0.822</td></tr>
<tr>
<td align="left" valign="top">Protein (g/dL)</td>
<td align="center" valign="top">7.8 &#x000B1;0.8</td>
<td align="center" valign="top">7.5&#x000B1;0.7</td>
<td align="center" valign="top">7.5 &#x000B1;0.5</td>
<td align="center" valign="top">0.555</td></tr>
<tr>
<td align="left" valign="top">Albumin (g/dL)</td>
<td align="center" valign="top">4.5 &#x000B1;0.4</td>
<td align="center" valign="top">4.6&#x000B1;0.4</td>
<td align="center" valign="top">4.7 &#x000B1;0.4</td>
<td align="center" valign="top">0.145</td></tr>
<tr>
<td align="left" valign="top">T-Bilirubin (mg/dL)</td>
<td align="center" valign="top">0.9 &#x000B1;0.4</td>
<td align="center" valign="top">1.1 &#x000B1;0.5</td>
<td align="center" valign="top">0.8 &#x000B1;0.2</td>
<td align="center" valign="top">0.056</td></tr>
<tr>
<td align="left" valign="top">D-Bilirubin (mg/dL)</td>
<td align="center" valign="top">0.3 &#x000B1;0.2</td>
<td align="center" valign="top">0.4 &#x000B1;0.2</td>
<td align="center" valign="top">0.3 &#x000B1;0.1</td>
<td align="center" valign="top">0.025</td></tr>
<tr>
<td align="left" valign="top">ALP (IU/L)</td>
<td align="center" valign="top">86.8 &#x000B1;30.6</td>
<td align="center" valign="top">107.6&#x000B1;90.9</td>
<td align="center" valign="top">90.6 &#x000B1;35.0</td>
<td align="center" valign="top">0.555</td></tr>
<tr>
<td align="left" valign="top">AST (IU/L)</td>
<td align="center" valign="top">72.6 &#x000B1;49.0</td>
<td align="center" valign="top">57.0&#x000B1;37.7</td>
<td align="center" valign="top">92.1 &#x000B1;51.3</td>
<td align="center" valign="top">0.057</td></tr>
<tr>
<td align="left" valign="top">ALT (IU/L)</td>
<td align="center" valign="top">126.2&#x000B1;71.1</td>
<td align="center" valign="top">125.1 &#x000B1;85.3</td>
<td align="center" valign="top">140.3 &#x000B1;67.8</td>
<td align="center" valign="top">0.760</td></tr>
<tr>
<td align="left" valign="top">AST/ALT ratio (&#x0003E;1)</td>
<td align="center" valign="top">0 (0&#x00025;)</td>
<td align="center" valign="top">0 (0&#x00025;)</td>
<td align="center" valign="top">3 (12.5&#x00025;)</td>
<td align="center" valign="top">0.279</td></tr>
<tr>
<td align="left" valign="top">TG (mg/dL)</td>
<td align="center" valign="top">169.2 &#x000B1;73.8</td>
<td align="center" valign="top">168.2 &#x000B1;100.9</td>
<td align="center" valign="top">205.6 &#x000B1;97.0</td>
<td align="center" valign="top">0.460</td></tr>
<tr>
<td align="left" valign="top">Chol (mg/dL)</td>
<td align="center" valign="top">192.2 &#x000B1;38.5</td>
<td align="center" valign="top">169.6&#x000B1;28.5</td>
<td align="center" valign="top">196.5 &#x000B1;27.6</td>
<td align="center" valign="top">0.064</td></tr>
<tr>
<td align="left" valign="top">HDL (mg/dL)</td>
<td align="center" valign="top">42.2 &#x000B1;2.9</td>
<td align="center" valign="top">40.1 &#x000B1;7.4</td>
<td align="center" valign="top">41.8 &#x000B1;9.5</td>
<td align="center" valign="top">0.901</td></tr>
<tr>
<td align="left" valign="top">LDL (mg/dL)</td>
<td align="center" valign="top">135.9 &#x000B1;44.3</td>
<td align="center" valign="top">117.2&#x000B1;34.2</td>
<td align="center" valign="top">141.2 &#x000B1;31.2</td>
<td align="center" valign="top">0.361</td></tr>
<tr>
<td align="left" valign="top">Type IV collagen (ng/mL)<xref ref-type="table-fn" rid="tfn4-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">3.4 &#x000B1;0.8</td>
<td align="center" valign="top">4.4&#x000B1;1.1</td>
<td align="center" valign="top">4.6 &#x000B1;2.1</td>
<td align="center" valign="top">0.262</td></tr>
<tr>
<td align="left" valign="top">Hyaluronic acid (ng/mL)<xref ref-type="table-fn" rid="tfn4-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">28.3 &#x000B1;5.7</td>
<td align="center" valign="top">26.8 &#x000B1;1.8</td>
<td align="center" valign="top">24.0 &#x000B1;6.4</td>
<td align="center" valign="top">0.588</td></tr>
<tr>
<td align="left" valign="top">Necroinflammatory grade</td>
<td align="center" valign="top">1.33 &#x000B1;0.71</td>
<td align="center" valign="top">1.20 &#x000B1;0.42</td>
<td align="center" valign="top">1.25 &#x000B1;0.44</td>
<td align="center" valign="top">0.952</td></tr>
<tr>
<td align="left" valign="top">Fibrosis stage</td>
<td align="center" valign="top">1.44 &#x000B1; 1.13</td>
<td align="center" valign="top">1.40 &#x000B1;1.08</td>
<td align="center" valign="top">1.33 &#x000B1;0.96</td>
<td align="center" valign="top">0.972</td></tr>
<tr>
<td align="left" valign="top">Mallory body (&#x0002B;)</td>
<td align="center" valign="top">4 (25&#x00025;)</td>
<td align="center" valign="top">1 (9.1&#x00025;)</td>
<td align="center" valign="top">2 (28.6&#x00025;)</td>
<td align="center" valign="top">0.769</td></tr></tbody></table>
<table-wrap-foot><fn id="tfn3-kjim-19-1-19-4">
<p>All values are described as mean&#x000B1;SD. BMI, body mass index; WBC, white blood cell; Hb, hemoglobin; ALP, alkaline phosphatase; AST, aspartate aminotransferase; ALT, alanine aminotransferase; TG, triglyceride; Chol, cholesterol; HDL, high density lipoprotein; LDL, low density lipoprotein</p></fn><fn id="tfn4-kjim-19-1-19-4">
<label>&#x0002A;</label>
<p>Total number of subject is 18.</p></fn></table-wrap-foot></table-wrap>
<table-wrap id="t4-kjim-19-1-19-4" position="float">
<label>Table 4.</label>
<caption>
<p>Univariate comparison among groups according to the degree of necroinflammatory activity</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top" rowspan="2"/>
<th colspan="3" align="center" valign="top">Grade of necroinflammatory activity
<hr/></th></tr>
<tr>
<th align="center" valign="top">1</th>
<th align="center" valign="top">Above 2</th>
<th align="center" valign="top"><italic>p</italic> value</th></tr></thead>
<tbody>
<tr>
<td align="left" valign="top">N</td>
<td align="center" valign="top">33</td>
<td align="center" valign="top">10</td>
<td align="center" valign="top"/></tr>
<tr>
<td align="left" valign="top">Age (years)</td>
<td align="center" valign="top">30.1 &#x000B1;13.8</td>
<td align="center" valign="top">42.0 &#x000B1;19.0</td>
<td align="center" valign="top">0.082</td></tr>
<tr>
<td align="left" valign="top">Gender (Male)</td>
<td align="center" valign="top">28 (84.8&#x00025;)</td>
<td align="center" valign="top">5 (15.2&#x00025;)</td>
<td align="center" valign="top">0.177</td></tr>
<tr>
<td align="left" valign="top">BMI</td>
<td align="center" valign="top">26.6 &#x000B1;3.6</td>
<td align="center" valign="top">27.7 &#x000B1;3.0</td>
<td align="center" valign="top">0.249</td></tr>
<tr>
<td align="left" valign="top">Obesity (BMI&#x0003E;25)</td>
<td align="center" valign="top">22 (66.7&#x00025;)</td>
<td align="center" valign="top">8 (80.0&#x00025;)</td>
<td align="center" valign="top">0.696</td></tr>
<tr>
<td align="left" valign="top">Diabetes mellitus (&#x0002B;)</td>
<td align="center" valign="top">1 (3.0&#x00025;)</td>
<td align="center" valign="top">2 (20.0&#x00025;)</td>
<td align="center" valign="top">0.130</td></tr>
<tr>
<td align="left" valign="top">Hypertension (&#x0002B;)</td>
<td align="center" valign="top">4 (12.1&#x00025;)</td>
<td align="center" valign="top">2 (20.0&#x00025;)</td>
<td align="center" valign="top">0.611</td></tr>
<tr>
<td align="left" valign="top">WBC (/mm<sup>3</sup>)</td>
<td align="center" valign="top">7110&#x000B1; 1309</td>
<td align="center" valign="top">7523&#x000B1; 1842</td>
<td align="center" valign="top">0.561</td></tr>
<tr>
<td align="left" valign="top">Hb (g/dL)</td>
<td align="center" valign="top">14.9&#x000B1;1.4</td>
<td align="center" valign="top">14.0&#x000B1;1.4</td>
<td align="center" valign="top">0.056</td></tr>
<tr>
<td align="left" valign="top">Platelet (X1000/mm<sup>3</sup>)</td>
<td align="center" valign="top">257 &#x000B1;57.6</td>
<td align="center" valign="top">247 &#x000B1;80.0</td>
<td align="center" valign="top">0.561</td></tr>
<tr>
<td align="left" valign="top">Protein (g/dL)</td>
<td align="center" valign="top">7.6 &#x000B1;0.6</td>
<td align="center" valign="top">7.3 &#x000B1;0.5</td>
<td align="center" valign="top">0.286</td></tr>
<tr>
<td align="left" valign="top">Albumin (g/dL)</td>
<td align="center" valign="top">4.7 &#x000B1;0.4</td>
<td align="center" valign="top">4.6 &#x000B1;0.3</td>
<td align="center" valign="top">0.944</td></tr>
<tr>
<td align="left" valign="top">T-Bilirubin (mg/dL)</td>
<td align="center" valign="top">0.9 &#x000B1;0.4</td>
<td align="center" valign="top">0.8 &#x000B1;0.2</td>
<td align="center" valign="top">0.452</td></tr>
<tr>
<td align="left" valign="top">ALP (IU/L)</td>
<td align="center" valign="top">87.6 &#x000B1;37.6</td>
<td align="center" valign="top">114.2 &#x000B1;82.9</td>
<td align="center" valign="top">0.341</td></tr>
<tr>
<td align="left" valign="top">AST (IU/L)</td>
<td align="center" valign="top">69.3 &#x000B1;38.2</td>
<td align="center" valign="top">83.3 &#x000B1;43.5</td>
<td align="center" valign="top">0.273</td></tr>
<tr>
<td align="left" valign="top">ALT (IU/L)</td>
<td align="center" valign="top">137.5 &#x000B1;75.6</td>
<td align="center" valign="top">121.6 &#x000B1;56.9</td>
<td align="center" valign="top">0.640</td></tr>
<tr>
<td align="left" valign="top">AST/ALT ratio (&#x0003E;1)</td>
<td align="center" valign="top">2 (6.1&#x00025;)</td>
<td align="center" valign="top">1 (10.0&#x00025;)</td>
<td align="center" valign="top">0.558</td></tr>
<tr>
<td align="left" valign="top">TG (mg/dL)</td>
<td align="center" valign="top">194.8 &#x000B1;98.1</td>
<td align="center" valign="top">177.3 &#x000B1;81.0</td>
<td align="center" valign="top">0.862</td></tr>
<tr>
<td align="left" valign="top">Chol (mg/dL)</td>
<td align="center" valign="top">189.5 &#x000B1;30.4</td>
<td align="center" valign="top">188.6 &#x000B1;36.9</td>
<td align="center" valign="top">0.854</td></tr>
<tr>
<td align="left" valign="top">HDL (mg/dL)</td>
<td align="center" valign="top">40.1 &#x000B1;7.2</td>
<td align="center" valign="top">45.9 &#x000B1;9.5</td>
<td align="center" valign="top">0.120</td></tr>
<tr>
<td align="left" valign="top">LDL (mg/dL)</td>
<td align="center" valign="top">137.0 &#x000B1;32.7</td>
<td align="center" valign="top">126.8 &#x000B1;42.2</td>
<td align="center" valign="top">0.307</td></tr>
<tr>
<td align="left" valign="top">Type IV collagen (ng/mL)<xref ref-type="table-fn" rid="tfn6-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">4.6 &#x000B1;1.4</td>
<td align="center" valign="top">3.4 &#x000B1;2.4</td>
<td align="center" valign="top">0.382</td></tr>
<tr>
<td align="left" valign="top">Hyaluronic acid (ng/mL)<xref ref-type="table-fn" rid="tfn6-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">26.5 &#x000B1;2.6</td>
<td align="center" valign="top">22.6 &#x000B1;10.4</td>
<td align="center" valign="top">0.645</td></tr>
<tr>
<td align="left" valign="top">Steatosis grade</td>
<td align="center" valign="top">2.33 &#x000B1;0.82</td>
<td align="center" valign="top">2.40 &#x000B1;0.84</td>
<td align="center" valign="top">0.832</td></tr>
<tr>
<td align="left" valign="top">Fibrosis stage</td>
<td align="center" valign="top">1.21 &#x000B1;0.99</td>
<td align="center" valign="top">1.90 &#x000B1;0.88</td>
<td align="center" valign="top">0.072</td></tr>
<tr>
<td align="left" valign="top">Mallory body (&#x0002B;)</td>
<td align="center" valign="top">4 (12.1&#x00025;)</td>
<td align="center" valign="top">3 (30.0&#x00025;)</td>
<td align="center" valign="top">0.325</td></tr></tbody></table>
<table-wrap-foot><fn id="tfn5-kjim-19-1-19-4">
<p>All values are described as mean&#x000B1;SD. BMI, body mass index; WBC, white blood cell; Hb, hemoglobin; ALP, alkaline phosphatase; AST, aspartate aminotransferase; ALT, alanine aminotransferase; TG, triglyceride; Chol, cholesterol; HDL, high density lipoprotein; LDL, low density lipoprotein</p></fn><fn id="tfn6-kjim-19-1-19-4">
<label>&#x0002A;</label>
<p>Total number of subject is 18.</p></fn></table-wrap-foot></table-wrap>
<table-wrap id="t5-kjim-19-1-19-4" position="float">
<label>Table 5.</label>
<caption>
<p>Univariate comparison among groups according to the degree of fibrosis</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top" rowspan="2"/>
<th colspan="5" align="center" valign="top">Stage of Fibrosis
<hr/></th></tr>
<tr>
<th align="center" valign="top">0</th>
<th align="center" valign="top">1</th>
<th align="center" valign="top">2</th>
<th align="center" valign="top">3</th>
<th align="center" valign="top"><italic>p</italic> value</th></tr></thead>
<tbody>
<tr>
<td align="left" valign="top">N</td>
<td align="center" valign="top">9</td>
<td align="center" valign="top">16</td>
<td align="center" valign="top">11</td>
<td align="center" valign="top">7</td>
<td align="center" valign="top"/></tr>
<tr>
<td align="left" valign="top">Age (years)</td>
<td align="center" valign="top">27.1 &#x000B1;12.6</td>
<td align="center" valign="top">27.5 &#x000B1;9.9</td>
<td align="center" valign="top">34.2 &#x000B1;16.0</td>
<td align="center" valign="top">50.4 &#x000B1;19.2</td>
<td align="center" valign="top">0.034</td></tr>
<tr>
<td align="left" valign="top">Gender (Male)</td>
<td align="center" valign="top">8 (88.9&#x00025;)</td>
<td align="center" valign="top">14 (87.5&#x00025;)</td>
<td align="center" valign="top">8 (72.7&#x00025;)</td>
<td align="center" valign="top">4 (57.1&#x00025;)</td>
<td align="center" valign="top">0.087</td></tr>
<tr>
<td align="left" valign="top">BMI</td>
<td align="center" valign="top">23.5&#x000B1;3.3</td>
<td align="center" valign="top">26.6 &#x000B1;1.6</td>
<td align="center" valign="top">26.9 &#x000B1;3.0</td>
<td align="center" valign="top">31.4&#x000B1;2.7</td>
<td align="center" valign="top">0.000</td></tr>
<tr>
<td align="left" valign="top">Obesity (BMI&#x0003E;25)</td>
<td align="center" valign="top">2 (22.2&#x00025;)</td>
<td align="center" valign="top">14 (87.5&#x00025;)</td>
<td align="center" valign="top">7 (63.6&#x00025;)</td>
<td align="center" valign="top">7 (100&#x00025;)</td>
<td align="center" valign="top">0.011</td></tr>
<tr>
<td align="left" valign="top">DM (&#x0002B;)</td>
<td align="center" valign="top">0 (0&#x00025;)</td>
<td align="center" valign="top">1 (6.3&#x00025;)</td>
<td align="center" valign="top">1 (9.1&#x00025;)</td>
<td align="center" valign="top">1 (14.3&#x00025;)</td>
<td align="center" valign="top">0.263</td></tr>
<tr>
<td align="left" valign="top">Hypertension (&#x0002B;)</td>
<td align="center" valign="top">1 (11.1&#x00025;)</td>
<td align="center" valign="top">2 (12.5&#x00025;)</td>
<td align="center" valign="top">0 (0&#x00025;)</td>
<td align="center" valign="top">3 (42.9&#x00025;)</td>
<td align="center" valign="top">0.306</td></tr>
<tr>
<td align="left" valign="top">WBC (/mm3)</td>
<td align="center" valign="top">7775&#x000B1; 876</td>
<td align="center" valign="top">6966&#x000B1; 1164</td>
<td align="center" valign="top">7719&#x000B1; 1586</td>
<td align="center" valign="top">6219&#x000B1; 1892</td>
<td align="center" valign="top">0.102</td></tr>
<tr>
<td align="left" valign="top">Hb (g/dL)</td>
<td align="center" valign="top">15.3&#x000B1;1.0</td>
<td align="center" valign="top">14.9&#x000B1;1.5</td>
<td align="center" valign="top">14.3&#x000B1;1.4</td>
<td align="center" valign="top">14.2&#x000B1;1.7</td>
<td align="center" valign="top">0.170</td></tr>
<tr>
<td align="left" valign="top">Platelet (&#x000D7;1000/mm<sup>3</sup>)</td>
<td align="center" valign="top">263&#x000B1; 55.7</td>
<td align="center" valign="top">290&#x000B1; 46.5</td>
<td align="center" valign="top">252&#x000B1; 37.5</td>
<td align="center" valign="top">168&#x000B1; 57.3</td>
<td align="center" valign="top">0.001</td></tr>
<tr>
<td align="left" valign="top">Protein (g/dL)</td>
<td align="center" valign="top">7.6&#x000B1;0.6</td>
<td align="center" valign="top">7.5 &#x000B1;0.7</td>
<td align="center" valign="top">7.4&#x000B1;0.7</td>
<td align="center" valign="top">7.5&#x000B1;0.6</td>
<td align="center" valign="top">0.901</td></tr>
<tr>
<td align="left" valign="top">Albumin (g/dL)</td>
<td align="center" valign="top">4.7&#x000B1;0.3</td>
<td align="center" valign="top">4.6 &#x000B1;0.4</td>
<td align="center" valign="top">4.7&#x000B1;0.4</td>
<td align="center" valign="top">4.6&#x000B1;0.4</td>
<td align="center" valign="top">0.603</td></tr>
<tr>
<td align="left" valign="top">T-Bilirubin (mg/dL)</td>
<td align="center" valign="top">0.9&#x000B1;0.5</td>
<td align="center" valign="top">1.0 &#x000B1;0.4</td>
<td align="center" valign="top">0.8&#x000B1;0.1</td>
<td align="center" valign="top">0.9&#x000B1;0.3</td>
<td align="center" valign="top">0.787</td></tr>
<tr>
<td align="left" valign="top">ALP (IU/L)</td>
<td align="center" valign="top">99.0&#x000B1;41.1</td>
<td align="center" valign="top">91.2 &#x000B1;67.1</td>
<td align="center" valign="top">95.5 &#x000B1;51.1</td>
<td align="center" valign="top">90.3&#x000B1;28.3</td>
<td align="center" valign="top">0.526</td></tr>
<tr>
<td align="left" valign="top">AST (IU/L)</td>
<td align="center" valign="top">54.8 &#x000B1;14.4</td>
<td align="center" valign="top">72.5 &#x000B1;44.0</td>
<td align="center" valign="top">74.8&#x000B1;36.3</td>
<td align="center" valign="top">92.1 &#x000B1;51.3</td>
<td align="center" valign="top">0.559</td></tr>
<tr>
<td align="left" valign="top">ALT (IU/L)</td>
<td align="center" valign="top">136&#x000B1; 73</td>
<td align="center" valign="top">125&#x000B1; 67</td>
<td align="center" valign="top">142&#x000B1; 65</td>
<td align="center" valign="top">137&#x000B1; 101</td>
<td align="center" valign="top">0.867</td></tr>
<tr>
<td align="left" valign="top">AST/ALT ratio (&#x0003E;1)</td>
<td align="center" valign="top">1 (11.1&#x00025;)</td>
<td align="center" valign="top">2 (12.5&#x00025;)</td>
<td align="center" valign="top">0 (0&#x00025;)</td>
<td align="center" valign="top">0 (0&#x00025;)</td>
<td align="center" valign="top">0.196</td></tr>
<tr>
<td align="left" valign="top">TG (mg/dL)</td>
<td align="center" valign="top">218&#x000B1; 116</td>
<td align="center" valign="top">158&#x000B1; 80</td>
<td align="center" valign="top">210&#x000B1; 96</td>
<td align="center" valign="top">192&#x000B1; 93</td>
<td align="center" valign="top">0.485</td></tr>
<tr>
<td align="left" valign="top">Chol (mg/dL)</td>
<td align="center" valign="top">193&#x000B1; 36</td>
<td align="center" valign="top">180&#x000B1; 30</td>
<td align="center" valign="top">207&#x000B1; 28</td>
<td align="center" valign="top">179&#x000B1; 29</td>
<td align="center" valign="top">0.122</td></tr>
<tr>
<td align="left" valign="top">HDL (mg/dL)</td>
<td align="center" valign="top">41.0&#x000B1;6.4</td>
<td align="center" valign="top">39.1 &#x000B1;7.7</td>
<td align="center" valign="top">45.6&#x000B1;9.8</td>
<td align="center" valign="top">40.4&#x000B1;7.1</td>
<td align="center" valign="top">0.385</td></tr>
<tr>
<td align="left" valign="top">LDL (mg/dL)</td>
<td align="center" valign="top">142&#x000B1; 42</td>
<td align="center" valign="top">132&#x000B1; 36</td>
<td align="center" valign="top">146&#x000B1; 27</td>
<td align="center" valign="top">113 &#x000B1;30</td>
<td align="center" valign="top">0.178</td></tr>
<tr>
<td align="left" valign="top">Type IV collagen (ng/mL)<xref ref-type="table-fn" rid="tfn8-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">3.9&#x000B1;1.8</td>
<td align="center" valign="top">3.9 &#x000B1;2.0</td>
<td align="center" valign="top">5.0&#x000B1;0.5</td>
<td align="center" valign="top">5.2</td>
<td align="center" valign="top">0.566</td></tr>
<tr>
<td align="left" valign="top">Hyaluronic acid (ng/mL)<xref ref-type="table-fn" rid="tfn8-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">26.6&#x000B1;2.1</td>
<td align="center" valign="top">25.0 &#x000B1;6.9</td>
<td align="center" valign="top">25.6&#x000B1;1.1</td>
<td align="center" valign="top">30.1</td>
<td align="center" valign="top">0.420</td></tr>
<tr>
<td align="left" valign="top">Steatosis grade</td>
<td align="center" valign="top">2.33&#x000B1; 0.87</td>
<td align="center" valign="top">2.37 &#x000B1;0.81</td>
<td align="center" valign="top">2.45&#x000B1;0.82</td>
<td align="center" valign="top">2.14&#x000B1; 0.90</td>
<td align="center" valign="top">0.872</td></tr>
<tr>
<td align="left" valign="top">Necroinflammatory grade</td>
<td align="center" valign="top">1.00&#x000B1; 0.00</td>
<td align="center" valign="top">1.25&#x000B1; 0.45</td>
<td align="center" valign="top">1.27&#x000B1; 0.47</td>
<td align="center" valign="top">1.57&#x000B1; 0.79</td>
<td align="center" valign="top">0.207</td></tr>
<tr>
<td align="left" valign="top">Mallory body (&#x0002B;)</td>
<td align="center" valign="top">0 (0&#x00025;)</td>
<td align="center" valign="top">4 (25&#x00025;)</td>
<td align="center" valign="top">1 (9.1&#x00025;)</td>
<td align="center" valign="top">2 (28.6&#x00025;)</td>
<td align="center" valign="top">0.354</td></tr></tbody></table>
<table-wrap-foot><fn id="tfn7-kjim-19-1-19-4">
<p>All values are described as mean&#x000B1;SD. BMI, body mass index; WBC, white blood cell; Hb, hemoglobin; ALP, alkaline phosphatase; AST, aspartate aminotransferase; ALT, alanine aminotransferase; TG, triglyceride; Chol, cholesterol; HDL, high density lipoprotein; LDL, low density lipoprotein</p></fn><fn id="tfn8-kjim-19-1-19-4">
<label>&#x0002A;</label>
<p>Total number of subject is 18.</p></fn></table-wrap-foot></table-wrap>
<table-wrap id="t6-kjim-19-1-19-4" position="float">
<label>Table 6.</label>
<caption>
<p>Multiple regression analysis about the association between the degree of fibrosis and related variables</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top">value</th>
<th align="center" valign="top">Regression Coefficient</th>
<th align="center" valign="top">SE of Regression Coefficient</th>
<th align="center" valign="top">F value</th>
<th align="center" valign="top">Significance</th></tr></thead>
<tbody>
<tr>
<td align="left" valign="top">BMI</td>
<td align="center" valign="top">0.536</td>
<td align="center" valign="top">0.030</td>
<td align="center" valign="top">26.978</td>
<td align="center" valign="top">0.000</td></tr>
<tr>
<td align="left" valign="top">Age</td>
<td align="center" valign="top">0.241</td>
<td align="center" valign="top">0.007</td>
<td align="center" valign="top">4.920</td>
<td align="center" valign="top">0.032</td></tr>
<tr>
<td align="left" valign="top">Platlet</td>
<td align="center" valign="top">&#x02212;0.300</td>
<td align="center" valign="top">0.000</td>
<td align="center" valign="top">7.640</td>
<td align="center" valign="top">0.009</td></tr>
<tr>
<td align="left" valign="top">R<sup>2</sup></td>
<td align="center" valign="top">0.583</td>
<td align="center" valign="top"/>
<td align="center" valign="top"/>
<td align="center" valign="top"/></tr></tbody></table></table-wrap>
<table-wrap id="t7-kjim-19-1-19-4" position="float">
<label>Table 7.</label>
<caption>
<p>Univariate comparison between groups according to the presence of fibrosis</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th align="left" valign="top" rowspan="2"/>
<th colspan="3" align="center" valign="top">Presence of fibrosis
<hr/></th></tr>
<tr>
<th align="center" valign="top">&#x02212;</th>
<th align="center" valign="top">&#x0002B;</th>
<th align="center" valign="top"><italic>p</italic> value</th></tr></thead>
<tbody>
<tr>
<td align="left" valign="top">N</td>
<td align="center" valign="top">9</td>
<td align="center" valign="top">34</td>
<td align="center" valign="top"/></tr>
<tr>
<td align="left" valign="top">Age (years)</td>
<td align="center" valign="top">27.1 &#x000B1;12.6</td>
<td align="center" valign="top">34.4 &#x000B1;16.3</td>
<td align="center" valign="top">0.164</td></tr>
<tr>
<td align="left" valign="top">Gender (Male)</td>
<td align="center" valign="top">8 (88.9&#x00025;)</td>
<td align="center" valign="top">26 (76.5&#x00025;)</td>
<td align="center" valign="top">0.657</td></tr>
<tr>
<td align="left" valign="top">BMI</td>
<td align="center" valign="top">23.5 &#x000B1;3.3</td>
<td align="center" valign="top">27.7&#x000B1;3.0</td>
<td align="center" valign="top">0.001</td></tr>
<tr>
<td align="left" valign="top">Obesity (BMI&#x0003E;25)</td>
<td align="center" valign="top">2 (22.2&#x00025;)</td>
<td align="center" valign="top">28 (82.4&#x00025;)</td>
<td align="center" valign="top">0.001</td></tr>
<tr>
<td align="left" valign="top">Diabetes mellitus (&#x0002B;)</td>
<td align="center" valign="top">0 (0.0&#x00025;)</td>
<td align="center" valign="top">3 (8.8&#x00025;)</td>
<td align="center" valign="top">1.000</td></tr>
<tr>
<td align="left" valign="top">Hypertension (&#x0002B;)</td>
<td align="center" valign="top">1 (11.1&#x00025;)</td>
<td align="center" valign="top">5 (14.7&#x00025;)</td>
<td align="center" valign="top">1.000</td></tr>
<tr>
<td align="left" valign="top">WBC (/mm3)</td>
<td align="center" valign="top">7775&#x000B1; 876</td>
<td align="center" valign="top">7056&#x000B1; 1526</td>
<td align="center" valign="top">0.114</td></tr>
<tr>
<td align="left" valign="top">Hb (g/dL)</td>
<td align="center" valign="top">15.3&#x000B1;1.0</td>
<td align="center" valign="top">14.6&#x000B1;1.5</td>
<td align="center" valign="top">0.066</td></tr>
<tr>
<td align="left" valign="top">Platelet (&#x000D7;1000/mm<sup>3</sup>)</td>
<td align="center" valign="top">263 &#x000B1;55.7</td>
<td align="center" valign="top">253 &#x000B1;64.9</td>
<td align="center" valign="top">0.687</td></tr>
<tr>
<td align="left" valign="top">Protein (g/dL)</td>
<td align="center" valign="top">7.6 &#x000B1;0.6</td>
<td align="center" valign="top">7.5 &#x000B1;0.6</td>
<td align="center" valign="top">0.491</td></tr>
<tr>
<td align="left" valign="top">Albumin (g/dL)</td>
<td align="center" valign="top">4.7 &#x000B1;0.3</td>
<td align="center" valign="top">4.6 &#x000B1;0.4</td>
<td align="center" valign="top">0.641</td></tr>
<tr>
<td align="left" valign="top">T-Bilirubin (mg/dL)</td>
<td align="center" valign="top">0.9 &#x000B1;0.5</td>
<td align="center" valign="top">0.9 &#x000B1;0.3</td>
<td align="center" valign="top">0.751</td></tr>
<tr>
<td align="left" valign="top">ALP (IU/L)</td>
<td align="center" valign="top">99.0 &#x000B1;41.1</td>
<td align="center" valign="top">92.4 &#x000B1;54.7</td>
<td align="center" valign="top">0.269</td></tr>
<tr>
<td align="left" valign="top">AST (IU/L)</td>
<td align="center" valign="top">54.8 &#x000B1;14.4</td>
<td align="center" valign="top">77.3 &#x000B1;42.6</td>
<td align="center" valign="top">0.256</td></tr>
<tr>
<td align="left" valign="top">ALT (IU/L)</td>
<td align="center" valign="top">135.8 &#x000B1;72.8</td>
<td align="center" valign="top">133.3 &#x000B1;72.1</td>
<td align="center" valign="top">0.731</td></tr>
<tr>
<td align="left" valign="top">AST/ALT ratio (&#x0003E;1)</td>
<td align="center" valign="top">1 (11.1&#x00025;)</td>
<td align="center" valign="top">2 (5.9&#x00025;)</td>
<td align="center" valign="top">0.515</td></tr>
<tr>
<td align="left" valign="top">TG (mg/dL)</td>
<td align="center" valign="top">217.7&#x000B1;116.5</td>
<td align="center" valign="top">184.1 &#x000B1;88.3</td>
<td align="center" valign="top">0.509</td></tr>
<tr>
<td align="left" valign="top">Chol (mg/dL)</td>
<td align="center" valign="top">192.9 &#x000B1;35.6</td>
<td align="center" valign="top">188.4 &#x000B1;31.0</td>
<td align="center" valign="top">0.698</td></tr>
<tr>
<td align="left" valign="top">HDL (mg/dL)</td>
<td align="center" valign="top">41.0 &#x000B1;6.4</td>
<td align="center" valign="top">41.5 &#x000B1;8.6</td>
<td align="center" valign="top">0.983</td></tr>
<tr>
<td align="left" valign="top">LDL (mg/dL)</td>
<td align="center" valign="top">142.7 &#x000B1;42.2</td>
<td align="center" valign="top">132.5 &#x000B1;33.2</td>
<td align="center" valign="top">0.537</td></tr>
<tr>
<td align="left" valign="top">Type IV collagen (ng/mL)<xref ref-type="table-fn" rid="tfn10-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">3.9 &#x000B1;1.8</td>
<td align="center" valign="top">4.4 &#x000B1;1.7</td>
<td align="center" valign="top">0.778</td></tr>
<tr>
<td align="left" valign="top">Hyaluronic acid (ng/mL)<xref ref-type="table-fn" rid="tfn10-kjim-19-1-19-4">&#x0002A;</xref></td>
<td align="center" valign="top">26.6 &#x000B1;2.1</td>
<td align="center" valign="top">25.5 &#x000B1;5.5</td>
<td align="center" valign="top">0.779</td></tr>
<tr>
<td align="left" valign="top">Steatosis grade</td>
<td align="center" valign="top">2.33 &#x000B1;0.87</td>
<td align="center" valign="top">2.35 &#x000B1;0.81</td>
<td align="center" valign="top">0.960</td></tr>
<tr>
<td align="left" valign="top">Necroinflammatory activity</td>
<td align="center" valign="top">1.00 &#x000B1;0.00</td>
<td align="center" valign="top">1.32 &#x000B1;0.54</td>
<td align="center" valign="top">0.067</td></tr>
<tr>
<td align="left" valign="top">Mallory body (&#x0002B;)</td>
<td align="center" valign="top">0 (0.0&#x00025;)</td>
<td align="center" valign="top">7 (16.3&#x00025;)</td>
<td align="center" valign="top">0.314</td></tr></tbody></table>
<table-wrap-foot><fn id="tfn9-kjim-19-1-19-4">
<p>All values are described as mean&#x000B1;SD. BMI, body mass index; WBC, white blood cell; Hb, hemoglobin; ALP, alkaline phosphatase; AST, aspartate aminotransferase; ALT, alanine aminotransferase; TG, triglyceride; Chol, cholesterol; HDL, high density lipoprotein; LDL, low density lipoprotein</p></fn><fn id="tfn10-kjim-19-1-19-4">
<label>&#x0002A;</label>
<p>Total number of subject is 18.</p></fn></table-wrap-foot></table-wrap></sec></back></article>
